Amount of Vitamin E (alpha-tocopherol) in Potatoes, flesh and skin, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, flesh and skin, raw there is 0.01 mg of Vitamin E (alpha-tocopherol). Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin E (alpha-tocopherol)

Vitamin E (alpha-tocopherol) is a nutrient present in many other foods. The below table lists foods high in Vitamin E (alpha-tocopherol) other than Potatoes, flesh and skin, raw.

Oil, wheat germ 149.4 mg 0.15%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 80.46 mg 0.08%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 51.92 mg 0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 51.92 mg 0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified 50 mg 0.05%
Oil, hazelnut 47.2 mg 0.05%
Peanut butter, smooth, vitamin and mineral fortified 43.2 mg 0.04%
Peanut butter, chunky, vitamin and mineral fortified 43.2 mg 0.04%
Oil, sunflower, linoleic (less than 60%) 41.08 mg 0.04%
Oil, sunflower, linoleic, (approx. 65%) 41.08 mg 0.04%
Oil, sunflower, high oleic (70% and over) 41.08 mg 0.04%
Oil, industrial, mid-oleic, sunflower 41.08 mg 0.04%
Oil, sunflower, linoleic, (partially hydrogenated) 41.08 mg 0.04%
Oil, almond 39.2 mg 0.04%
Spices, chili powder 38.14 mg 0.04%
Margarine-like spread, BENECOL Light Spread 37.22 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, with salt added 36.33 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, without salt 36.33 mg 0.04%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 35.64 mg 0.04%
Oil, cottonseed, salad or cooking 35.3 mg 0.04%
Potatoes, flesh and skin, raw

Potatoes, flesh and skin, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, flesh and skin, raw are listed below.

Water 79.25 g 79.25%
Energy (calorie) 77 kcal
Energy (joule) 322 kJ
Protein 2.05 g 2.05%
Total lipid (fat) 0.09 g 0.09%
Ash 1.11 g 1.11%
Carbohydrate, by difference 17.49 g 17.49%
Fiber, total dietary 2.1 g 2.1%
Sugars, total 0.82 g 0.82%
Sucrose 0.17 g 0.17%
Glucose (dextrose) 0.31 g 0.31%
Fructose 0.26 g 0.26%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 15.29 g 15.29%
Calcium, Ca 12 mg 0.01%
Iron, Fe 0.81 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 57 mg 0.06%

Nutrients in Potatoes, flesh and skin, raw